Best Japanese Knives in 2016 – Zelite Infinity Chefs Knife
Japanese kitchen knives are made with sharpness in mind. They’re usually a bit thinner than their western counterparts, and they’re made of metal that holds a sharper edge better.
Japanese kitchen knives are made with sharpness in mind. They’re usually a bit thinner than their western counterparts, and they’re made of metal that holds a sharper edge better.
Looking for the best chefs knife for under $150? You are in the right place. The great part about this price range is that basically ALL of the knives are pretty darn good. They have high quality, hard stainless steel and are made by well known brands. You can’t go wrong…
This system takes away the skill level needed when using a traditional Whetstone. In the video you can see how the finer grit stones move the edge from sharp…….to Razor Sharpness!!
Imagine being able to decide exactly what angle you want on your Zelite Infinity knives, then being able to achieve it with minimal skill level and guaranteed results every time – happy days!
The perfect knife sharpening system for Zelite Infinity Knives!