Our Alpha-Royal Japanese Santoku Knife is a compliment to any knife set. Often thought of as the Japanese version of the Western-style Chef knife, the Santoku is versatile and used for a variety of cutting tasks. The wide, flat blade is perfect for chopping, slicing, and mincing. The hollowed-out indentations on the edge of its straight blade allow food to easily slip off the blade.
The Santoku knife is shorter, thinner and lighter. Those with smaller hands may find it a bit more comfortable to handle than a standard Chef knife. Our Tsunami Rose Damascus pattern adds refinement to the blade making it a standout in any kitchen.