Comfort-Pro Series 9″ Kiritsuke Chef Knife


In stock

Thyssenkrupp X50CrMoV15 German Stainless Steel
Full-tang black forged handle
Tapered bolster for extreme comfort and perfect balance
100% satisfaction guaranteed


Our Comfort-Pro Series Kiritsuke Knife is perfect for chopping veggies, trimming beef, skinning fish and so much more. The Kiritsuke is often called the Japanese master Chef knife. A hybrid design of a Yanagi (fish slicer) and an Usuba (vegetable knife). This makes it perfect for chopping veggies, trimming beef, skinning and slicing fish and so much more.This sword-shaped knife features a straighter edge and a longer blade (9″). This makes it a multi-purpose knife with extreme cutting power. It boasts a high carbon German stainless steel blade, a tapered bolster and a full-tang rounded handle. Combined this provides added support, balance and confidence in the kitchen.

Additional information

Total Length

14 3/8" / 364mm

Blade Thickness



11.0oz / 312g


HRC 56±2

Edge Angle

15-18° per side


“I bought this knife for my dad after he tried one of my Zelite Comfort-Pro knives. He usually has difficulty gripping a knife but this handle just sat snuggly in the palm of his hand. I did give this a try before handing it over… and I think I need to get myself one, too! Brilliantly sharp right out of the box as usual. The shape of the blade is key on this knife; the gentle curve allows for a good rocking motion, while its length means it is equally able to carve slices off a ham. It is weighty and feels ‘sure footed’ when going at speed. I have been really impressed with Zelite and find it hard to resist buying them.”

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