The Razor-Edge 4” Paring knife is light, sharp and very maneuverable for all of your daily small fruit and vegetable cutting needs. Its sharp blade is similar in shape to a Chef knife but its compact size makes it perfect for peeling, slicing and sectioning. The sharp tip is perfect for more detailed work, such as piercing and removing potato and pineapple eyes and making small cuts for garnishes. You will be reaching for this light and handy knife for everything from seeding and chopping jalapeño for fresh salsa to peeling and slicing apples for that next pie. Includes a leather sheath to safeguard your blade.