The Razor-Edge Series ultra-sharp 7” Santoku is a multi-purpose knife with a wide blade and flatter profile than the standard Chef knife. It is perfect for slicing, dicing and mincing a variety of vegetables, fruits and meats using a push cut motion. The series of staggered indentations on both sides of the blade, called “grantons”, reduce adhesion of thinly sliced food, making food prep a breeze. The tapered bolster, slim light-weight handle and thin blade allow you to glide through all your kitchen tasks with ease and speed. Includes a leather sheath to safeguard your blade.